Go Back
Print

Author Julia Child

Ingredients

  • 1 huge cucumber (or 2 regular sized)
  • 1 tablespoon butter
  • 1 dash salt
  • 1 teaspoon lemon juice
  • 1 pinch dried mint

Instructions

  1. Peel cucumber. Cut into quarters and remove seeds. Cut into 1 inch pieces.
  2. Melt butter in a pan and add cucumber. Cover and cook about 5 minutes on medium heat.
  3. Stir in salt, lemon, and mint. Cover and cook another 2 minutes.