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You are here: Home / Recipes / Summer / Braised Cucumbers

2 Summer cucumbers

Braised Cucumbers

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Author Julia Child

Ingredients

  • 1 huge cucumber (or 2 regular sized)
  • 1 tablespoon butter
  • 1 dash salt
  • 1 teaspoon lemon juice
  • 1 pinch dried mint

Instructions

  1. Peel cucumber. Cut into quarters and remove seeds. Cut into 1 inch pieces.
  2. Melt butter in a pan and add cucumber. Cover and cook about 5 minutes on medium heat.
  3. Stir in salt, lemon, and mint. Cover and cook another 2 minutes.
2

Categories: Summer Tags: cucumbers

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222145 Concession 14 RR# 1
Neustadt ON N0G 2M0
519-665-2008
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